We passionately create new, original flavors after months of efforts and with the help of specialists.

We support Greek producers and Greek products by preparing our sweets in Greece with Greek fruit.

Imported products are branded, produced in E.U. countries and imported exclusively by be sweet.

We choose the packages of our products with the same care we choose the content. Our moto “holistic” quality.

 One firm, five goals

be sweet was founded in 2011 by a group of people with long experience in the field of chocolate and confectionery. Our aim is to bring new, fresh perspective on both goods and service level. There are five objectives that define who we are: Quality, Innovation, authentic Flavors, prompt and efficient Services and reasonable Prices.

New ideas
Every day, at be sweet we are looking for new ideas and products to follow trends, but also create new ones with our signature. We are present at international confectionery exhibitions and we observe closely the Greek and foreign markets so that we constantly evolve. That is why our range is distinguished by individually, very carefully selected, very tasty and beautifully packaged products.
It is worth noting that several of our proposals are literally unique and have no competition in the market!

All Greek sweets with be sweet label are produced in Greece by the best Greek producers with whom we maintain strict agreements for excellent and consistent quality through the best raw materials and the exclusive recipes that we have created with the help of qualified and experienced professionals after months of testing and research.
Also, be sweet is the exclusive importer of all imported products.

Our product range can cover every desire, and the remarkably 'clean' and full of flavors can satisfy even the most demanding palate.

Sales
be sweet is a wholesaler and retailer. Our products can be found in our e-shop but also in selected stores such as delicatessens, patisseries, big bakeries, cellars etc. Also, we have the availability to provide large amounts in restaurants, catering, hotels, etc.

 


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