Beef burger with picles and garlic spoon sweet

• 1 kg ground beef
• 4 tsp sea salt
• 4tsp pepper
• 2 tbsp extra virgin olive oil
• 4 onion rings
• 4 tsp. “be sweet” Garlic with Basil spoon sweet, drained
• 16 picles
• 1 cup potato chips
• 4 burgers buns

Step 1:
Put the ground beef in a bowl and add salt and pepper. Mix well and form four thick patties. Use your fingers to make a shallow well in the top of each patty.
Step 2: Cook the patties with the wells facing up.
Step 3: In a heated pan sauté the onion rings.
Step 4: Brush the bread with oil and grill until toasted, up to 2min. per side.
Step 5: Form sandwiches with burger buns, burgers, “be sweet” Garlic and Basil spoon sweet, pickles, onion rings, and potato chips.



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